Duff Lampard
Duff Lampard held the position of Executive Chef and Culinary Director / Chef Exécutif et Directeur Culinaire at the Metropolitan Toronto Convention Centre Corporation in 2022 and received an annual salary of $202,278.26 as per the records provided by the Government of Ontario.
Year: 2022
Salary: $202,278.26
Position: Executive Chef and Culinary Director / Chef Exécutif et Directeur Culinaire
Employer: Metropolitan Toronto Convention Centre Corporation
Category of Employment: Crown Agencies
Source: Ontario's Sunshine List
Salary History
The historical salary and taxable benefits of Duff Lampard from 2015 to 2022 at Metropolitan Toronto Convention Centre Corporation
Year | Salary | Benefits | Raise | Position | Employer |
---|---|---|---|---|---|
2022 | $202,278.26 | $1,817.99 | 20.0% | Executive Chef and Culinary Director / Chef Exécutif et Directeur Culinaire | Metropolitan Toronto Convention Centre Corporation |
2021 | $168,538.35 | $1,053.87 | -16.0% | Executive Chef and Culinary Director/Chef de cuisine et directeur culinaire | Metropolitan Toronto Convention Centre Corporation |
2020 | $200,697.74 | $1,471.31 | 2.9% | Executive Chef/Premier chef | Metropolitan Toronto Convention Centre Corporation |
2019 | $195,023.37 | $2,841.48 | 0.0% | Executive Chef/Premier chef | Metropolitan Toronto Convention Centre Corporation |
2018 | $195,061.61 | $2,867.70 | N/A | Executive Chef/Premier chef | Metropolitan Toronto Convention Centre Corporation |
2016 | $170,537.19 | $2,545.26 | 1.1% | Executive Chef / Premier chef | Metropolitan Toronto Convention Centre Corporation |
2015 | $168,726.18 | $2,392.28 | N/A | Executive Chef / Premier chef | Metropolitan Toronto Convention Centre Corporation |
Duff Lampard experienced an average yearly salary raise of approximately 1.33% from 2015 to 2022. The salary in 2022 reflects a raise of 19.89% compared to the salary in 2015.
Top Salaries at Metropolitan Toronto Convention Centre Corporation in the 2021 Sunshine List
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President and Chief Executive Officer/ Président et Chef de la Direction$427,000.00
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General Manager/ Directeur Général$344,999.96
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Vice President of Sales/ Vice-Président des Ventes$203,888.08
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Executive Chef and Culinary Director / Chef Exécutif et Directeur Culinaire$202,278.26
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Vice President, Event Coordination/ Vice-Présidente de la Coordination des Évènements$190,500.04